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VOL. 10, ISSUE 1 (2026)
GC-MS profiling of bioactive components in the ethanolic extract of Ophiorrhiza mungos Linn
Authors
Dr. Seema Firdouse, Ifra Sultana, Dr. Parwez Alam
Abstract
The study aimed to separate, isolate, and identify various
phytochemical constituents present in the ethanolic extract of Ophiorrhiza
mungos Linn leaves collected from the botanical garden near Himayatsagar
Road, Moinabad, Hyderabad. Initial phytochemical screening was carried out to
determine the nature of the compounds, followed by separation of individual
components using HPTLC. Functional groups were identified through FTIR
analysis, and final characterization of the constituents was performed using
GC–MS. The screening revealed the presence of alkaloids, carbohydrates,
volatile oils, flavonoids, glycosides, tannins, steroids, and triterpenoids.
FTIR spectra indicated functional groups corresponding to alkane (C–H),
aromatic compounds, sulfoxides, phosphor amides, esters, and disulfides, while
GC–MS analysis identified compounds such as benzaldehyde, glycerine,
n-hexadecanoic acid, 1,5,6,7-tetrahydro-4-indolone, and 9,12-octadecadienoic
acid. These findings highlight the phytochemical potential of Ophiorrhiza
mungos Linn leaves and provide a foundation for future research to explore
their medicinal applications and therapeutic benefits.
Pages:46-50
How to cite this article:
Dr. Seema Firdouse, Ifra Sultana, Dr. Parwez Alam "GC-MS profiling of bioactive components in the ethanolic extract of <i>Ophiorrhiza mungos Linn</i>". International Journal of Chemical Science, Vol 10, Issue 1, 2026, Pages 46-50
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